RESTAURANT WEEK SPECIAL
This week at Harbor Inn Seafood.
Tequila Sunrise Cocktail $5
devils backbone beer $3
Restaurant Week Menu – Harbor Inn Seafood
$20.00 per person August Restaurant Week Menu
$20 per person
Bowl of New England Clam Chowder
12 oz Boneless Pork Chop
(Grilled or Fried) Fried Seafood Platter
(Flounder Fillet, Oysters, Baby Shrimp,
Deviled Crab, and Stuffed Clam)
Broiled Tilapia and Broiled Jumbo Shrimp
Each entree comes with hush puppies and a choice of side
Red Velvet cupcake
Double Chocolate cupcake
One Beverage Included with meal
*Offer valid at Greenville location only. Tax and
Gratuity not included. No sharing. Dine In Only.
Restaurant week is an eleven-day celebration at hundreds of participating restaurants in South Carolina.
From fine to casual dining, participating restaurants will feature special menu items, promotions and discounts.
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